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Easiest Way to Make Any-night-of-the-week Cookie dough pie

Cookie dough pie

Hey everyone, it's Drew, welcome to my recipe site. Today, we're going to make a special dish, Recipe of Quick Cookie dough pie. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Cookie dough pie, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cookie dough pie delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Cookie dough pie is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Cookie dough pie estimated approx 1 hour.

To get started with this recipe, we have to first prepare a few components. You can have Cookie dough pie using 20 ingredients and 14 steps. Here is how you cook it.

Ingredients and spices that need to be Make ready to make Cookie dough pie:

  1. crust
  2. 1 cup Almond flour
  3. 2 tbsp coconut flour
  4. 1/4 tsp salt
  5. 1/2 tsp xanthan gum
  6. 4 tbsp melted butter
  7. 1/2 cup etrythritol
  8. for cookie dough
  9. pinch salt
  10. 4 tbsp softened butter
  11. 1/2 cup Almond flour
  12. 1 tbsp coconut oil
  13. 1/2 tsp vanilla extract
  14. 3 tbsp etrythritol
  15. 30 grams sugar free chocolate chips or Hershey chocolate bars cut up
  16. no bake cheesecake
  17. 8 oz cream cheese
  18. 4 oz heavy whipping cream (1 cup whipped )
  19. 1 tsp vanilla extract
  20. 1/2 cup etrythritol

Steps to make to make Cookie dough pie

  1. For the crust. Pre-heat oven to 350°F. Combine almond flour, coconut flour, xanthan gum, and salt and mix well with a whisk.
  2. Melt butter and add in the sweetener. Combine with the dry ingredients using a spatula.
  3. Line an 8 inch casserole dish with parchment paper. (9x6 (8x8)
  4. Bake for 20-25 minutes until the crust has a light golden brown color.
  5. Let cool in the dish for 10-20 minutes and remove by lifting up parchment paper. Don't try to take it off the paper yet. Move to the fridge to continue cooling for about one hour. It will be ready to handle after that
  6. For cookie dough. Measure out almond flour and add in a pinch (1/16 of a tsp) of salt and whisk together.
  7. Cream together softened butter, oil, vanilla, and sweetener (if using granulated mix this in with the dry ingredients).
  8. Fold in chocolate chips and let chill for about 10 minutes in the fridge.
  9. On wax paper spoon or pipe out approximately 20-22 dollops of cookie dough
  10. Place in the freezer for 5 minutes and then place in a bowl or baggy to chill in the fridge until your no bake cheesecake filling is ready
  11. For no bake cheesecake. Whip 4 oz of heavy cream and 1/4 cup sugar equivalent with an electric mixer on high. (you can add a pinch of xanthan gum to the cream and it will whip right up!)
  12. Combine 1/4 cup sugar equivalent with softened cream cheese and vanilla extract until very smooth.
  13. Fold the whipped cream and cream cheese together until full combined.
  14. Fold in cookie dough pieces and spread on to the crust in a big mound.Let chill for at least an hour

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So that is going to wrap it up for this special food How to Make Ultimate Cookie dough pie. Thank you very much for your time. I am sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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