Easiest Way to Prepare Award-winning Strawberry Cup cakes

Hey everyone, hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Recipe of Perfect Strawberry Cup cakes. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Strawberry Cup cakes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Strawberry Cup cakes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Strawberry Cup cakes is 12 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Strawberry Cup cakes estimated approx 1 hour.

To get started with this recipe, we have to first prepare a few ingredients. You can have Strawberry Cup cakes using 18 ingredients and 12 steps. Here is how you can achieve that.

Trying something new & different.

Ingredients and spices that need to be Take to make Strawberry Cup cakes:

1. the cup cakes
2. 200 grams self raising flour
3. 1 tsp table salt
4. 60 ml half fat coconut milk
5. 1 tsp vanilla extract
6. 125 grams Butter or margarine
7. 225 grams caster sugar
8. 1 egg
9. 2 egg whites
10. the puree
11. 50 grams strawberries
12. 5 grams Sugar i used truvia fine sugar 0 calories
13. 5 ml lemon juice
14. butter cream
15. 125 grams butter or margarine
16. 300 grams icing sugar
17. 1/2 tsp vanilla extract
18. 1/2 tbsp milk

Instructions to make to make Strawberry Cup cakes

1. Pre heat oven to 180°
2. Weigh out all the ingredients to save time.
3. In a bowl add the flour & salt & mix together
4. In another bowl put the strawberries in and puree with a hand blender then mix in coconut milk, lemon juice, truvia & vanilla extract
5. Cream the butter & sugar until light & fluffy
6. Gradually mix in the egg & whites
7. Add half of the flour mix then add the milk mixture then mix until blend. Add the rest of the flour & mix in.
8. Spoon into cases..about just over half full...I made smaller ones so made 44.
9. Pop in the oven. If making small ones these will take 10 minutes. If making larger ones they will take longer so keep eye on them.
10. When cooked put on wire rack to cool.
11. Beat the butter with a whisk until soft. Gradually beat in icing sugar & vanilla. If too thick add the milk. If too runny add more icing. When its the right consistency put in icing bag & pipe onto cup cakes you may not need to add the milk . mine was too thin so added extra 200g icing sugar.
12. 

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So that's going to wrap this up with this exceptional food Recipe of Perfect Strawberry Cup cakes. Thanks so much for reading. I'm sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!