How to Prepare Homemade Pandan,Soy and Rum Halo-Halo

Hey everyone, it's Drew, welcome to my recipe site. Today, I will show you a way to make a special dish, Recipe of Perfect Pandan,Soy and Rum Halo-Halo. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Pandan,Soy and Rum Halo-Halo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pandan,Soy and Rum Halo-Halo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must prepare a few ingredients. You can cook Pandan,Soy and Rum Halo-Halo using 10 ingredients and 3 steps. Here is how you cook it.

Ingredients and spices that need to be Get to make Pandan,Soy and Rum Halo-Halo:

1. 1 packages pandan flavored gelatin
2. cup water
3. 1 cup soy milk
4. 1 tbsp dark rum
5. 1 tbsp mascovado sugar
6. 1 tsp molasses (syrup)
7. 1 tbsp heavy cream/whipped cream
8. 1 tbsp wild, raw honey
9. sweetened coconut /nata de coco optional
10. maraschino 🍒

Steps to make to make Pandan,Soy and Rum Halo-Halo

1. Dissolve Pandan gelatin in 1 cup hot water.Add another cup of cold after, and refrigerate until firm.Add sugar and rum to soymilk and freeze in plastic container.Cut jello in cubes,shave ice-frozen soy,n mix with rest of ingredients.Top with cherries.
2. Enjoy as a a cold,refreshing dessert,on a HOT DAY!🍧

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So that's going to wrap this up for this special food Easiest Way to Make Homemade Pandan,Soy and Rum Halo-Halo. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!