Recipe of Quick Parmesan Crusted Salmon

Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, How to Make Homemade Parmesan Crusted Salmon. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Parmesan Crusted Salmon, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Parmesan Crusted Salmon delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Parmesan Crusted Salmon is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we must prepare a few ingredients. You can have Parmesan Crusted Salmon using 9 ingredients and 6 steps. Here is how you can achieve that.

Ingredients and spices that need to be Make ready to make Parmesan Crusted Salmon:

1. 4 salmon fillets
2. 1 cup italian bread crumbs
3. 1/3 cup grated parmesan cheese
4. 1 tbsp olive oil, extra virgin
5. dash onion powder
6. 1 salt
7. 1 ground black pepper
8. 1/4 cup mustard
9. 1 tsp coconut oil

Steps to make to make Parmesan Crusted Salmon

1. Blend breadcrumbs, parmesan cheese, and onion powder on a flat plate
2. Add olive oil to mixture. Make sure mixture is coated well.
3. Coat salmon fillets with mustard using a brush and then add salt and pepper to season.
4. Transfer coated salmon fillets to the bread crumb mixture and coat both sides evenly.
5. Add coconut oil to a skillet on medium heat.
6. Place salmon fillets on skillet and cook till both sides are golden brown.

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So that is going to wrap this up for this special food Simple Way to Prepare Perfect Parmesan Crusted Salmon. Thanks so much for reading. I am sure you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!