Recipe of Perfect Roasted Lemongrass Chicken

Hey everyone, it's Louise, welcome to our recipe page. Today, we're going to make a special dish, Recipe of Award-winning Roasted Lemongrass Chicken. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Roasted Lemongrass Chicken, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Roasted Lemongrass Chicken delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must prepare a few components. You can have Roasted Lemongrass Chicken using 19 ingredients and 5 steps. Here is how you cook that.

Love the aroma of lemongrass and all the spices that blend together. I did not make it spicy since my children ate this, but if you like it spicy, add some thai chilies.

Ingredients and spices that need to be Make ready to make Roasted Lemongrass Chicken:

1. 1 kg (about 2 lbs) chicken thigh and drumstick
2. 2 lemongrass (white part), bruised
3. 4 kaffir lime leaves
4. 2 bay leaves
5. 4 cloves
6. 1/2 teaspoon ground nutmeg
7. 1 tbsp salt
8. 2 tsp coconut/brown sugar
9. 100 ml water
10. 1/2 tsp ground white/black pepper
11. Grind the following into spice paste :
12. 10 shallots
13. 6 garlic cloves
14. 5 red/fresno pepper, seeded
15. 2 cm ginger
16. 1 cm galangal (in USA only dried one available)
17. 2 cm kaempferia galanga (in USA only dried one available)
18. 15 candle nuts
19. 1 tsp shrimp paste

Instructions to make to make Roasted Lemongrass Chicken

1. Preheat oven to 350° F.
2. Heat about 3 tablespoons of oil. Sauté spice paste, lemon grass, lime leaves, bay leaves, cloves and nutmeg until they get darker color and cooked. Add chicken, water, salt, sugar and pepper. Stir well. Turn the heat off.
3. Prepare a baking dish, lined with aluminum foil. Put the chicken (make sure the skin is facing up) and the spice into the aluminum foil. Wrap tight.
4. Put the baking dish into the oven. Bake for an hour.
5. Take the baking dish out, open the aluminum foil wrap. Taste the sauce, add salt/sugar if necessary, do not forget to stir evenly if there is addition of salt/sugar. Put the baking dish back into the oven. Bake for another 15-20 minutes (until the chicken/sauce surface looks roasted).

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So that's going to wrap it up with this exceptional food How to Make Homemade Roasted Lemongrass Chicken. Thanks so much for your time. I am confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!