Simple Way to Make Perfect Malpuwa(wheat flour)

Hello everybody, it's John, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, Easiest Way to Prepare Homemade Malpuwa(wheat flour). One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Malpuwa(wheat flour), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Malpuwa(wheat flour) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to first prepare a few ingredients. You can have Malpuwa(wheat flour) using 7 ingredients and 8 steps. Here is how you cook that.

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Ingredients and spices that need to be Take to make Malpuwa(wheat flour):

1. 1 cup wheat flour
2. 1 spoon grated coconut
3. 1 spoon saunf powder
4. 2 pcs elaichi powder
5. 3 spoons sugar
6. 2 cup milk
7. ghee sekne ke liye

Steps to make to make Malpuwa(wheat flour)

1. Sabse pahle milk me sugar melt hone dijiye.
2. Ek bartan me wheat flour,saunf,elaichi,coconut mix karlijiye.
3. Fir sugar mix kigai milk ke sath milaiye.
4. Axi tarah mix karke thick mixture ready karni hai.
5. Ab pan me 1 spoon ghee dalke garam kijiye.
6. Fir one bog spoon mixture dalke gol roti ki shape dijiye.
7. Ab medium flame me both side red brown hone tak sekhiye.
8. Bas ready hai wheat flour ki tasty malpuwa.

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So that's going to wrap this up for this special food Recipe of Award-winning Malpuwa(wheat flour). Thanks so much for your time. I'm confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!