Simple Way to Prepare Homemade Chicken Curry

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, How to Prepare Any-night-of-the-week Chicken Curry. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Chicken Curry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken Curry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chicken Curry is 4 serving. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we have to prepare a few ingredients. You can have Chicken Curry using 15 ingredients and 6 steps. Here is how you can achieve that.

With tomato, coconut milk and spices.

Ingredients and spices that need to be Take to make Chicken Curry:

1. 500 grams Chicken pieces
2. 2 tablespoons Coconut milk
3. 1 1/2 cups Onion, chopped
4. 1/4 Cup Tomato, chopped
5. 1 1/2 teaspoons Ginger, crushed
6. 1 1/2 teaspoons Garlic, crushed
7. 1 teaspoon Kashmiri chilli powder
8. 1 teaspoon Chilli powder
9. 2 teaspoons coriander powder
10. 1/4 teaspoon Turmeric powder
11. 1/2 teaspoon Garam masala
12. as required Pepper powder
13. 1/4 teaspoon Mustard seed
14. to taste Salt
15. Oil

Steps to make to make Chicken Curry

1. Heat oil in a large pan, splutter mustard seed. Add onion and saute until golden brown. Add ginger and garlic, saute.
2. Add kashmiri chilli powder, chilli powder, coriander powder and turmeric powder along with little water and saute till oil seperates. Add chopped tomato and saute well.
3. Add chicken pieces and stir for few minutes, add 1/2 cup of water. Cover and cook until the chicken is done and gravy is thick.
4. Now add garam masala, pepper powder and coconut milk, mix well. Remove from fire.
5. This chicken curry goes well with white rice, appam etc.
6. NOTE - if you prefer it spicy please substitute kashmiri chilli powder with hot chilli powder.

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So that's going to wrap this up for this special food Simple Way to Make Super Quick Homemade Chicken Curry. Thanks so much for reading. I'm sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!