Recipe of Any-night-of-the-week Red Red Malibu

Hey everyone, it is John, welcome to our recipe page. Today, we're going to make a distinctive dish, Recipe of Quick Red Red Malibu. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Red Red Malibu, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Red Red Malibu delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Red Red Malibu is 1 serving. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Red Red Malibu estimated approx 5 mins.

To get started with this recipe, we have to prepare a few components. You can have Red Red Malibu using 5 ingredients and 3 steps. Here is how you can achieve it.

I love coconut flavoured drinks. It goes great with almost any mixer.I was going through the recipes for drinks on the malibu website and came across something very similar to this one. The name is still the same however I enhanced the drink by adding the maraschino cherries and syrup.

Ingredients and spices that need to be Get to make Red Red Malibu:

1. 25-50 ml (if you like it stronger, use more) malibu or any other coconut flavoured rum
2. 250 ml lemonade
3. ice
4. 3-4 maraschino cherries
5. 1 tsp maraschino cherry syrup

Instructions to make to make Red Red Malibu

1. Add the ice and cherries to your glass.
2. Add the malibu and syrup.
3. Fill up with any fizzy lemonade or 7 up. And enjoy

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So that is going to wrap this up with this exceptional food Simple Way to Make Any-night-of-the-week Red Red Malibu. Thank you very much for your time. I'm sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!